Bobs Red Mill Red BulgurRed Wheat, 24oz Pack of 4- Whole Grain, Non GMO, Vegan, Kosher
HNL 804
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*All items will import from Estados Unidos
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Bulgur is versatile - it can be used for a nutritious breakfast, lunch or dinner base.
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What Stands Out
Detalles de producto
- Whole grain Red Bulgur traditionally used in Middle Eastern and Mediterranean dishes
- Balanced protein, fiber, and fat for healthier eating
- Versatile ingredient for meatballs, salads, and muffins
- A product from Bob's Red Mill known for wholesome goodness
- Offers a satisfying crunch and added nutrition to recipes
- A nutritious alternative to potatoes and pastas
| Item Weight | 1.5 lbs (680 grams) |
Who Should Buy?
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Health-Conscious Individuals
Packed with nutrients, this whole grain option is great for those looking to boost their healthy eating.
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Vegetarians and Vegans
Being plant-based, this product fits perfectly into vegetarian and vegan diets, providing essential proteins.
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Culinary Enthusiasts
Ideal for anyone interested in exploring diverse recipes and flavors, enhancing meals with a wholesome grain.
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Gluten Sensitivity
This product contains wheat, making it unsuitable for individuals with gluten intolerance or celiac disease.
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Convenience Seekers
Those looking for quick-prep meals might find this product less convenient compared to instant options.
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Picky Eaters
Individuals who are selective about textures and flavors may not appreciate the distinct taste of bulgur.
DESCRIPCIÓN DEL PRODUCTO
Bobs Red Mill Red BulgurRed Wheat, 24oz Pack of 4- Whole Grain, Non GMO, Vegan, Kosher
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Preguntas y respuestas de los clientes
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Pregunta:
What is bulgur made from?
Respuesta: Bulgur is made from hard red wheat. -
Pregunta:
How is bulgur prepared?
Respuesta: Bulgur is parboiled, dried, and cracked for a quick cook time. -
Pregunta:
What dishes can I use bulgur in?
Respuesta: Bulgur is great for pilafs, salads, Tabbouleh, and Kibbeh.
Bob's Red Mill Wheat Flours & Meals Editorial Review
Bob's Red Mill Whole Grain Red Bulgur is a healthy and versatile product that can be used as a side dish or added to baking recipes. The bulgur is a type of wheat that is gluten-free, preservative-free, and additive-free. The product is easy to prepare, requiring just two cups of water for every cup of bulgur. It can also be used as a rice substitute, and many reviewers suggest using it in chili or bread. Despite being twice the price of comparable products in local supermarkets, reviewers appreciate the flavor and the quality of the product. However, some reviewers have commented on the coarseness of the grain and the need for extended cooking time.
Customer Reviews & Ratings
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5 estrella
100%
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4 estrella
0%
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3 estrella
0%
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2 estrella
0%
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1 estrella
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ventajas
- Gluten-free and preservative-free
- Versatile and can be used in various recipes
- Easy to prepare
- Healthy alternative to rice
Contras
- More expensive than similar products in local supermarkets
Product Price History
Información importante
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HNL 804
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características y beneficios
- Made from hard red wheat
- Parboiled, dried, and cracked for a quick cook time
- Versatile - can be used for breakfast, lunch, or dinner
- Adds texture and flavor to muffins and bread
- Ideal for pilafs, salads, Tabbouleh, and Kibbeh